![]() We called a couple of hours prior to our visit so there was no wait at all. I shall return the summer of 2012īased on reviews for this restaurant, I decided to bring my family here on June 23rd. The noise level was not a problem and I don't remember waiting that long, then again, I get to all restaurants early as possible for dinner. The prices are a little steep, but, with great food, atmosphere, and the knowledge of the staff, its well worth with. I would recommend this restaurant to anyone. The Greeks want the feedback now so they can solve the problem, if any, immediately. The owner visits the table like his old man use to do. The whole staff have been expertly trained on everything from customer service, beverage, and the local fare. The food was cooked to perfection and I have the same waitress every time I visit. I ordered the filet mignon and lobster tail. We ended up at The Fish Market and though rated lower in Trip Advisor because of food value ( I am assuming these are from buffet people because we couldn’t finish our meal) and less ambiance it was a far superb food experience.After patronizing the owner's family restaurant " Dino's House of Pancakes, when it was located in downtown Myrtle Beach for years, I decided to try the Flamingo Grill. That being said we were sat by a window that was so dirty we could barely see out of it. The ambiance does have energy and that will definitely pull people in who aren’t really there for food but experience. We left after the appetizers because we could see this wasn’t the place it was described to be for food. Our waiter had a table of spring break young people who were all attractive so it was hard to get his attention but when we did he was great about taking the tuna off the bill. It was definitely a Sysco product though I am shocked Sysco makes anything this bad. It wasn’t even edible with being over cooked, mushy and tasteless. Also ordered was the sashimi tuna appetizer. The waiter said “that’s a great choice” when we ordered the soup which definitely made us fear his input on the rest of the menu. It truly tastes like a Sysco seafood chowder can product that they throw a couple of strands of crab in. First of all the price of wine is different on the drinks menu than on the dinner menu? We ordered the she-crab soup which was a goopy floury paste that had sat under some heat lamp (slight crust on top). If family were on site they were not interested in what’s going on in their restaurant. This restaurant is not at all how people describe. Flamingo Grill seemed to be that restaurant and when phoned we were impressed by the knowledge and enthusiasm by the person who answered the phone. We scoured the reviews and wanted a mid priced restaurant that featured fresh fish. However you can only eat so much of your. We are staying in MB for 2 weeks and preparing most of our meals in our great view condo. ![]() Restaurants for Special Occasions in Myrtle BeachĪny ratings above 3 * for this restaurant have been bought and paid for by this restaurant.Restaurants for Group Dining in Myrtle Beach.Kid Friendly Restaurants in Myrtle Beach. ![]()
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